Fortnum's Salmon Pâté is a rich and indulgent British fish pâté made with 53.6% salmon and a signature Dill and Mustard sauce. Its smooth, buttery texture and tangy flavour make it a moreish choice for entertaining. Serve chilled on toasted bread or crackers with a glass of crisp white wine for a classic starter.
A moreish marvel, our Salmon Pâté is a rich, indulgent delight. Flavoured with our very own Fortnum's Dill and Mustard, it is best served with a glass of crisp white wine.
Please keep refrigerated once opened and consume within three days.
Weight: 125g
Ingredients: Salmon (53.6%) (Fish), Butter (Milk), Onion, Fortnum's Dill & Mustard Sauce (Mustard (40%) (Water, Mustard Seed, Spirit Vinegar, Salt, Turmeric), Sunflower Oil, Honey, Dill (8%), Raw Cane Sugar, Sea Salt), Salt.
Nutritional Information:
| Energy | 1610KJ |
| Energy | 390kcal |
| Fat | 37.1g |
| - of which saturates | 19g |
| Carbohydrate | 0.3g |
| - of which sugars | 0.3g |
| Protein | 13.7g |
| Salt | 1.4g |
