For a truly indulgent treat, Fortnum's sea salted caramel truffles combine creamy milk and dark chocolate with a soft caramel centre. Finished with sea salt from Noirmoutier, these handcrafted English chocolates are perfect for sharing after dinner or gifting.
Opposites definitely attract with our Sea Salted Caramel Truffles. Handcrafted in England from creamy milk or noirish dark chocolate, lavishly wrapped around a soft caramel centre with crystals of fine sea salt from the French island of Noirmoutier.
Ingredients: Dark Chocolate (31%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Extract), Milk Chocolate (31%) (Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Vanilla Extract), Caster Sugar, Cream (Cream (Milk), Stabiliser: Carrageenan), Glucose Syrup, Butterfat (Milk), Sea Salt, Colours: E171, E172.
Nutritional Information:
| Energy | 2053KJ |
| Fat | 28.6g |
| - of which saturates | 16.2g |
| Carbohydrate | 51.4g |
| - of which sugars | 41.2g |
| Protein | 5.4g |
| Salt | 0.3g |
