

Freixenet Cordon Negro is a Spanish Cava made using the Traditional Method with a second fermentation in the bottle. This elegant sparkling wine offers crisp bubbles and a dry finish, perfect for celebrations or as an aperitif.
Cordon Negro Brut
Wine of Spain
Freixenet Cordon Negro derives its superior quality and elegant sparkle from the long period of maturation and the Traditional Method of second fermentation in the bottle.
Dietary Information
Allergy Advice: Contains Sulphites
Manufacturer
Produced by: Freixenet S.A., R.E. 424-B-ES, Sant Sadurnid'anoia, España.
Preparation
CAUTION: CONTENTS UNDER PRESSURE. WHEN OPENING POINT AWAY FROM BODY.
Country of Origin
Country of origin: Spain
Alcohol
Alcohol by volume: 11.5%
Agent: Freixenet UK
Grape variety: Xarel.lo Macabeo Parellada
Winemaker: Pilar Urpi / Manel Quintana
Wine colour: White
Type of closure: Oak Bark Cork
Storage instructions: This wine is ideal for drinking now but can be kept for up to 1 year
Regional information: Penedès region in Catalonia is the largest and most important sparkling wine region in Spain
Vinification: Cordon Negro is Freixenet's stylish, sparkling little black number. Made using the same traditional techniques as Champagne, with the second fermentation taking place in the bottle. This Cava from Catalonia has an unmistakable flavour, and comes in an iconic black bottle