Fruit Sherbets Boiled Sweets

Fruit Sherbets are fruit-flavoured boiled sweets with a fizzy sherbet centre. Made with glucose syrup and natural colourings such as curcumin and anthocyanin, they offer a bright, traditional sweet experience. Perfect for sharing or enjoying after meals, these classic British sweets are also free from gluten and sesame seeds.

• Features a sherbet centre that fizzes as the sweet dissolves.
• Made with plant extracts for colour, including turmeric and paprika.
• Suitable for gluten-free diets, with no sesame seed ingredients.
• Classic boiled sweet texture with a fruity flavour mix.
• Store in a cool, dry place to keep the sweets fresh.