Experience 48-hour hydration with the Garnier Hyaluron Sorbet Cream, a lightweight moisturiser that controls oil and plumps skin. This vegan formula combines niacinamide and hyaluronic acid for a refreshed complexion.
Experience hydration with our reimagined moisturiser, Garnier Hyaluron Fresh & Plump Hydrating Sorbet Cream. This ultra-light, fresh sorbet-like texture melts into your skin, delivering up to 48-hour hydration. Clinically proven to increase hydration and provide all-day oil control. For dry skin that needs hydration. Non-sticky and non-greasy. This formula is powered by 4% [Niacinamide + Hyaluronic acid]. Niacinamide, known to minimize enlarged pores, help to fade residual acne marks, and strengthen the skin's natural barrier. Hyaluronic Acid, a powerful hydrator from bio-technologies, helps lock-in moisture and has a super hydrating effect. How to use: After applying your serum, apply this cream on a clean face in circular motions and spread evenly. Use daily. Suitable for all skin types, including sensitive skin. Tested under dermatological control. All Garnier products globally are officially approved by Cruelty Free International under the Leaping Bunny Programme. Vegan Formula, no animal derived ingredients or by products.
Features
Country of origin: Germany
Preparation and Usage: After applying your serum, apply this cream on a clean face in circular motions and spread evenly. Use daily.
Package type: Jar
Ingredients: Aqua / Water, Glycerin, Niacinamide, Alcohol Denat., Isononyl Isononanoate, Sodium Carbomer, Aloe Barbadensis Leaf Juice Powder, Citrus Limon Fruit Extract / Lemon Fruit Extract, Sodium Hyaluronate, Sodium Hydroxide, Silica, Silica Silylate, Caprylyl Glycol, Trisodium Ethylenediamine Disuccinate, Xanthan Gum, Polyglyceryl-2 Isostearate, Salicylic Acid, Chlorphenesin, Ci 19140 / Yellow 5, Ci 42090 / Blue 1, Parfum / Fragrance.
