Geeta's Keralan Coconut Cooking Sauce is a mild British sauce made with coconut milk, lemon, and mustard seeds. Simply fry your choice of meat or vegetables, add the sauce, and simmer until cooked through.
Light Coconut Sauce Infused with Lemon, Mustard Seeds & Curry Leaves. Chilli rating - Mild - 1. No artificial colours, flavours or preservatives. Suitable for vegetarians.
Size: 340g
Ingredients: Water, Coconut Milk (19%), Onion, Single Cream (Milk), Creamed Coconut (5%), Garlic Puree, Ginger Puree, Green Chilli, Mustard Seeds (1.6%) (Mustard), Cornflour, Concentrated Lemon Juice (1.4%), Rapeseed Oil, Ground Turmeric, Curry Leaf (0.5%), Salt, Tapioca Starch, Curry Powder (Mustard), Colour: Turmeric Extract
For allergens, see ingredients in bold.
| Energy | 464kJ |
| Energy | 112kcal |
| Fat | 8.5g |
| - of which saturates | 6.1g |
| Carbohydrate | 6.1g |
| - of which sugars | 1.7g |
| Fibre | 1.9g |
| Protein | 1.9g |
| Salt | 0.43g |
Cooking Instructions: Hob: Fry choice of meat or vegetables until browned.Add sauce, simmer and stir occasionally until everything is cooked through.Enjoy with Geeta's Premium Mango & Chilli Chutney.
Storage: Best before: See side of cap...Store in a cool, dark place....Once opened, use immediately.
Manufacturer's Address: UK: Geeta's Foods Ltd., P.O. Box 7067, Basingstoke, RG24 4QU. EU: Geeta's Foods Ltd, Van Eycklei 6, Ap3.1, 2018 Antwerpen, Belgium.
Country of Origin: United Kingdom
