To prepare healthier gravies and soups, pour the hot liquid into the GEFU fat separator jug. The fat rises to the top, and you can pour the fat-reduced stock from the spout below. This practical kitchen tool is made from heat-resistant borosilicate glass and includes a stainless steel sieve to hold back solids. Perfect for home cooks, this German-engineered gadget is available from a trusted UK retailer.
Oil and fat naturally rise to the top of sauces, gravies, and soups, and the fat separator jug makes it easy to remove them, allowing you to enjoy your food with reduced fat. It is designed for the easy removal of fat from soup, gravy, or stock and includes a stainless steel sieve insert with 3 mm perforations. Made from heat-resistant borosilicate glass, it has a filling volume of 500 ml and features a measuring scale marked in millilitres and fluid ounces. Hot soups, sauces, and gravies are poured into the jug, and once the fat rises to the top, the fat-reduced liquid can be poured slowly from the separator. The practical sieve insert holds back solids without the need for additional filtering, while the scale markings help you measure the liquid accurately. Size: One.
Hand wash only.
Composition: 87% Glass, 9% Plastic, 4% Stainless steel.
