Glenryck Pink Salmon is a wild caught canned fish from the Pacific Ocean, offering a rich source of Omega 3 fatty acids. This British brand product is ideal for adding protein to salads, sandwiches, or pasta dishes.
Wild Pink Salmon We recommend a varied, balanced diet and a healthy lifestyle.
Highlights
High in Omega 3 Fatty Acids
About this product
Classic quality Glenryck Salmon. Omega-3 fatty acids EPA and DHA contribute to the normal function of the heart. The beneficial effect is obtained with a daily intake of 250mg of EPA and DHA.
Ingredients
Pink Salmon (Oncorhynchus gorbuscha) (Fish) (99%), Salt
Pack size
213 G
Other Allergen Info
For allergens, see ingredients in bold.
Storage
Store in a cool, dry place. Once opened, empty unused contents into an airtight, non-metallic container. Refrigerate and consume within 2 days. For best before end & FAO catch area: See top of can
Country of origin
Produce of: Caught in the Pacific Ocean
Safety information
WARNING: This product contains bones.
Manufacturer
Produced for: LDH (La Doria) Ltd, Distribution Centre, Sproughton Road, Ipswich, Suffolk, IP1 5FF.
Brand details
LDH (La Doria) Ltd,
Distribution Centre,
Sproughton Road,
Ipswich,
Suffolk,
IP1 5FF.
Recycling
Can. Recycle
