Gold Fish Brand's Chinese Curry Sauce Concentrate recreates the nostalgic flavour of British fish and chip shops at home. This concentrated sauce blends curry powder, coconut cream and aromatic spices into a smooth, creamy finish. Simply add water, heat and stir for a quick Chinese-style curry sauce.
Gold Fish Brand's smooth, velvety sauces allow you to enjoy the nostalgic flavours of your favourite fish and chip shops and Chinese takeaways from the comfort of your own home. The brand produces a range of four easy-to-use curry sauces in a unique concentrated format. Simply add water and heat the mixture to produce smooth, creamy sauces. Gold Fish Brand's Chinese Curry Sauce Concentrate (Original) is a rich mix of oil, coriander, cumin, fenugreek, chilli, garlic, mustard, star anise, onion powder, and coconut cream. It is a quick, easy, and simple way to produce Chinese style curries at home.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Palm Oil, Curry Powder (12%) (Coriander, Turmeric, Cumin, Gram Flour, Salt, Fenugreek, Black Pepper, Chilli, Garlic, Fennel Seed, Mustard, Star Anise), Salt, Water, Flavour Enhancer (Monosodium Glutamate (E621)), Coconut Cream (1.5%), Onion Powder, Spice (0.5%). May contain Soya and Celery.
Nutritional Information (per 100g)
| Energy | 409.0kcal |
| Fat | 7.47g |
| - of which saturates | 2.03g |
| Carbohydrate | 7.17g |
| - of which sugars | 0.17g |
| Protein | 1.5g |
| Salt | 1.04g |
