Drizzle this Italian Extra Virgin Olive Oil over grilled fish or rocket salads for a peppery finish. Good Phats delivers a cold-pressed oil from Coratina olives in Puglia, Italy, ideal for finishing and dressing.
GOOD PHATS Italian Extra Virgin Olive Oil. Our Italian Extra Virgin Olive Oil adds a bold, green, peppery finish to any Italian salad. Drizzle it over rocket, chicory, and shavings of pecorino, with a good squeeze of lemon, to savour the green fatty goodness that packs a peppery Italian punch. This fat is perfect for finishing, dressing, and drizzling not for cooking, as its bold personality would overpower your dish! The high polyphenols in our Italian Extra Virgin Olive Oil deliver perfectly peppery notes with hints of green grass. It's an example of what Italian oil is renowned for. Bring it to life by dressing bitter leaves and rocket salads or drizzling over BBQ fish for a peppery finish that complements the char.
Perfect for: Bitter greens, rocket and pecorino, endive and fennel with parmesan, tomato and oregano salads, cavolo nero and walnut salads, Swiss chard with lemon, burrata, finishing charred BBQ'd fish and chicken, and finishing grilled lamb.
| Typical Values | Per 100g |
|---|---|
| Energy (kJ) | 3696 |
| Energy (kcal) | 899 |
| Fat | 100g |
| - of which Saturates | 14.3g |
| Carbohydrate | 0g |
| - of which Sugars | 0g |
| Protein | 0g |
| Salt | 0g |
Ingredients: 100% Cold-Pressed Extra Virgin Olive Oil
Allergen Information: Made in a factory that handles all the top allergens
Storage: Store at room temperature away from light and heat
Package Type: Glass Bottle
Recycling Information: Bottle - Glass - Widely Recycled
Country of Origin: Italy
