Greenfields Falafel is a savoury chickpea and herb mix that creates crispy outside and fluffy inside falafel. Add water, shape into balls, and deep fry for 15 minutes for a quick homemade meal.
A savoury chickpea & herb mix for deliciously crispy outside & fluffy inside falafel balls
Falafel
Net Content: 180 g
Ingredients: Fava Beans, Chickpeas, Spices, Coriander, Sesame, Sodium Bicarbonate, Table Salt, Parsley, Mint, Garlic, Onion, Chilli Pepper| Nutrition (per 100g) | |
| Energy | 1400 kJ |
| Fat | 0.5g |
| - of which saturates | 0.08g |
| Carbohydrate | 16g |
| - of which sugars | 1g |
| Protein | 6g |
| Salt | 1.65g |
Storage: Keep in a dry and well ventilated place away from sunlight. Storage Type: Ambient
Preparation and Usage: Falafel is a popular Middle Eastern food made with chickpeas and mixed with herbs and spices, deep fried until crisp golden brown on the outside and fluffy in the middle.... delicious! Cooks in just 15 mins.
...in 4 quick & simples steps
Falafel can be served in a pita, flat bread or tortilla, or just as delicious on its own.
