The Haidilao mushroom hot pot soup base brings the rich, savoury essence of porcino and shiitake mushrooms to your table. It also contains soybean paste and a blend of seasonings for depth. Simply add the base to simmering water and cook your favourite meats and vegetables for a full hot pot experience.
Delight your taste buds with the Haidilao Mushroom Flavour Hot Pot Soup Base. This carefully crafted soup base features the rich and savoury essence of porcino and shiitake mushrooms, complemented by the savoury depth of soybean paste and a medley of other flavourful ingredients. Immerse yourself in the aromatic and wholesome goodness of this soup base, creating a delectable foundation for your hot pot dining experience. Elevate your meal with the premium quality and exquisite taste that Haidilao is renowned for.
Ingredients
Water, Salt, Soybean Oil, Porcino Mushrooms (4%), Seasoning (Wheat Flour, Water, Salt, Flavour Enhancer (E621), Sugar, Salt, Soybean Paste (Water, Soybean, Wheat Flour, Salt, Preservative (E202)), Thickener (E415), Flavour Enhancer (E635), Flavouring, Ginger) , Yeast Extract, Shitake (1.4%), Thickener (E1442), Flavour Enhancer (E621, E635), Preservative (E202).
Nutritional Information (per 100g)
| Energy | 105.0kcal |
|---|---|
| Fat | 7.9g |
| - of which saturates | 1.3g |
| Carbohydrate | 4.0g |
| - of which sugars | 0.8g |
| Protein | 3.3g |
| Salt | 10.3g |
