Enjoy this blend with breakfast pastries for a morning treat. The Harrods Continental Coffee Beans deliver a robust dark roast with low acidity and a lingering finish. Sourced from three countries and roasted in the UK.
Bringing together the distinct flavour profiles of three countries, our Continental coffee is a robust dark roast with an innate complexity. Dark caramel notes and a subtle hint of smoke arrive from Guatemala, balanced by the sweet brown-sugar profile of Brazil and bright toffee-apple flavours of Mexico. Its low acidity and lingering finish make it a natural complement to breakfast pastries.
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A celebration of three of the world's coffee capitals.
Details
Ingredients
Arabica coffee.
