These Hippeas Salt & Vinegar chickpea puffs are a crunchy, tangy snack made with 39% chickpea flour and quinoa flour. Each pack delivers 59 calories, plant protein and a source of fibre, with a gluten-free, vegan recipe. Enjoy them straight from the pack for a light, on-the-go snack.
Chickpea based puffs with salt & vinegar flavour
Highlights
About this product
The Humble, but Mighty Chickpea
Mind, body and soil. Our chickpeas support a healthy and diverse farm by naturally keeping nutrients in the soil, where they should be.
Our chickpeas are farmed using 10% of the water of most proteins... Which means 90% less water taken from Mother Nature.
By pulling nitrogen from the air, our chickpeas naturally use less fertilizers which helps to lower our carbon footprint.
Ingredients
Chickpea Flour (39%), Quinoa Flour, Tapioca Starch, Sunflower Oil, Salt & Vinegar Seasoning (11%) (Natural Vinegar Flavouring, Sugar, Acid: Citric Acid, Rice Flour, Sea Salt, Potassium Chloride [Salt Replacement], Maltodextrin, Sunflower Oil, Antioxidant: Rosemary Extract), Antioxidant: Rosemary Extract
Pack size
75 G
Free From
Cereals Containing Gluten
Storage
Store in a dry and, like, totally cool place.
Country of origin
Produce of: Made in Italy
Manufacturer
Made for: Green Park Snacks Ltd, 6th Floor, 9 Appold Street, London, United Kingdom, EC2A 2AP.
