These organic spelt flakes offer a distinct, delicious alternative to common whole oats. They deliver a satisfying crunch and a pleasant nutty, toasted flavour ideal for everyday use. Incorporate this versatile grain into your breakfast staples like muesli or use them to enhance homemade granola mixes with various seeds and dried fruits.
Explore the versatility of these spelt flakes in both sweet and savoury preparations for a wholesome meal.
Read MoreDescription
A delicious alternative to whole oats, these organic spelt flakes are both low in saturated fats and a good source of protein. Bring a nutty, toasted flavour and satisfying crunch to your recipes — whether you’re making your own granola with seeds and dried fruits, or adding into bakes like cookies and flapjacks. Why not include them in your diet through everyday staples like muesli and homemade bread?
Heat on low with your milk of choice for a warming spelt porridge
Use in your vegetarian nut roast recipes for added texture and flavour
Sprinkle on top of fruit crumble for an indulgent hot dessert
