To make a soothing infusion, steep 1-2 teaspoons of this Holly Botanic Energise Tisane in boiling water. This herbal coffee alternative blends roasted dandelion, chicory, cacao husk, and yerba maté for natural energy.
This herbal blend combines roasted dandelion root, roasted chicory root, cacao husk and yerba mate that provides natural caffeine as a rich coffee alternative tisane.
This contain 100% herbs, no preservatives, flavourings or other additives.
Ingredients:Chicory root, dandelion root, yerba maté, cacao husk.
Advisory Information:Contains caffeine and theobromine.
Directions:To make an infusion, steep 1-2 teaspoons of loose tisane in boiling water for 5-15 minutes, then strain and sip. Drink up to 3 cups a day. Cover while infusing.
Try flavouring this tisane with cinnamon or sweetening with honey or stevia.
