Hotel Chocolat Velvetised chocolate cream in rum and raisin is a flavoured alcohol drink from a British chocolate brand, blending real melted chocolate with rum, vodka and cream. Made from ethically grown cacao, it is suitable for vegetarians and best served straight over ice after shaking.
Rum and Raisin Chocolate Cream (Flavoured Alcohol Drink).
Highlights
About this product
Real melted chocolate crafted from ethically grown cacao, folded into cream, and melded with warming vodka for a smooth and satisfying taste-texture experience like no other. We call it Velvetised.
Pack size 500 ML
Preparation and usage
About this drink
| Country | Ireland |
| Type | Spirits |
| ABV | 12 |
Other Allergen Info Contains Milk, Soya.
Storage
Store in a cool dry place away from strong odours. Refrigerate once opened and consume within 6 months.
Country of origin
Produce of: Country of origin: Ireland
Manufacturer
Hotel Chocolat Ltd., London, England, EC2M 6XB.
