For a soft and satisfying loaf, choose Hovis Farmhouse Batch Wholemeal Bread. This 800g bread is baked with golden wholemeal starter dough and topped with wheat flour, making it a hearty choice for breakfast toast or lunchtime sandwiches.
Highlights
About this product
A daily intake of 130g of carbohydrates from all sources will contribute to the maintenance of normal brain function if eaten as part of a healthy diet and lifestyle.
Ingredients: Wholemeal Flour (Wheat), Water, Golden Wholemeal Starter Dough (contains: Golden Wholemeal Wheat Flour, Water, Yeast, Salt) (12%), Wheat Protein, Yeast, Oat Flakes (2%), Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Malted Barley Flour, Fermented Wheat Flour, Salt, Vegetable Oil (Palm, Rapeseed), Soya Flour, Molasses Sugar, Emulsifiers: E472e, Rapeseed Lecithin, Flour Treatment Agent: Ascorbic Acid
Pack size: 800g
Other Allergen Info: May also contain Milk. For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage: For best before date, see bag tie. To keep your loaf at its best, store away from direct sunlight, in a cool, dry place - ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months. Suitable for home freezing.
Made by Hovis Ltd.
Recycling: Whole Packaging. Recycle with bags at large supermarket - Don't recycle at home