For a quick and satisfying snack, enjoy a Hughes Sultana Flapjack. This traditional British bake combines rolled oats and sweet sultanas for a soft, chewy texture. Made in Yorkshire since 1926, it is suitable for vegetarians and vegans.
Ingredients: Rolled Oats, Palm and Rapeseed Oil, Golden Syrup, Sugar, Sultanas 12%, Water, Salt, Sunflower Oil, Emulsifier: Polyglycerol Esters of Fatty Acids, Colours (Curcumin, Annatto), Flavouring
Nutrition (per 100g):
| Energy | 1871 kJ / 446 kcal |
| Fat | 18.8g |
| - of which saturates | 6.0g |
| Carbohydrates | 62.4g |
| - of which sugars | 41.0g |
| Fibre | 3.7g |
| Protein | 5.0g |
| Salt | 0.40g |
Made in Yorkshire since 1926. Traditionally baked for better flavour. Suitable for vegetarians and vegans.
Storage Type: Ambient
Manufacturer Address: Hirst Wood, Hirst Lane, Shipley, BD18 4NQ.
