For traditional Japanese sweets like anmitsu and dorayaki, these ready-to-use boiled azuki beans add a tender bite and natural sweetness. Prepared by Imuraya using 100% Hokkaido red beans, this yude azuki is a convenient base for dessert fillings or a simple topping. Enjoy the authentic flavour of a Japanese pantry staple.
The Imuraya Boiled Azuki Beans (Hokkaido Yude Azuki), a premium offering featuring 100% Hokkaido origin red beans. Carefully prepared through a meticulous process, these azuki beans boast a tender texture and a naturally sweet flavour. Ideal for traditional Japanese desserts, these beans can be used in various sweet dishes, including anmitsu, dorayaki, or simply enjoyed on their own.
Ingredients
Water, Suagr, Red Bean (21%), Salt.
Nutritional Information (per 100g)
| Nutrient | Per 100g |
|---|---|
| Energy | 220.0kcal |
| Fat | 0.4g |
| - of which saturates | 0.1g |
| Carbohydrate | 49.8g |
| - of which sugars | 36.6g |
| Protein | 4.2g |
| Salt | 0.09g |
