Indomie Mi Goreng noodles are a quick and delicious meal option, offering the authentic taste of Indonesian fried noodles. These Halal-certified noodles come with seasoning sachets for a complete and satisfying dish. Perfect for a fast lunch or dinner, simply boil the noodles, mix with the seasonings, and enjoy.
Stir-fry noodles, Halal.
| Typical Values | per 100g | per 80g |
|---|---|---|
| Energy | 1986 kJ (475 kcal) | 1589 kJ (380 kcal) |
| Fat | 21 g | 17 g |
| - of which Saturates | 9,0 g | 7,2 g |
| Carbohydrate | 62 g | 49 g |
| - of which Sugars | 8,0 g | 6,4 g |
| Protein | 9,0 g | 7,2 g |
| Salt | 2,5 g | 2,0 g |
Serving per package: 1. Serving size: 80g.
Preparation and Usage:
Instructions: 1) Place noodles in briskly boiling water (400 ml) and simmer for 3 minutes. 2) Mix all seasoning sachets (according to taste) in a bowl while noodles are being cooked. 3) Drain the water. 4) Add noodles to the seasonings, and mix well.
Preparation: 1 Simmer in 400ml of boiling water. 2 Add seasonings. 3 Drain the water. 4 Mix with seasonings. 5 Ready to be served. Alternative: Boil in 400ml of water for 5 minutes on 850W.
Ingredients: Noodles 82,5%: Wheat Flour, Refined Palm Oil (Refined Palm Oil, Antioxidant E319), Salt, Acidity Regulators: E452, E501, E500, Thickener: E412, Colour: E101, Seasoning Oil 7,3%: Refined Palm Oil (Refined Palm Oil, Antioxidant E319), Onion, Seasoning Powder 5%: Sugar, Salt, Flavour Enhancer: E621, E631, E627, Garlic Powder, Flavouring, Yeast Extract, Pepper Powder, Sweet Soy Sauce 4,8%: Sugar, Water, Salt, Wheat, Soybean, Spices, Sesame Oil, Chilli Powder 0,4%
Allergen Information: Contains Sesame, Contains Soya, Contains Wheat
Dietary Information: Halal
Storage: Best before; see front imprint. Store in a cool dry place.
Package Type: Wrap
