

This Italian Antipasti selection centres on Napoli Salami, a pork salami seasoned with garlic, black pepper, and clove. The salami features a subtle smoke flavour, making it a satisfying addition to any antipasti board. Slice thinly and serve with cheeses, olives, or crackers for an easy Italian-style starter.
Ingredients: Napoli Salami (PORK, Flavourings, Dextrose, Sugar, Clove Powder, Garlic Powder, Ground Black Pepper, Antioxidant: Sodium Ascorbate; Smoke Flavouring, Preservatives: Potassium Nitrate, Sodium Nitrite).
Storage: Keep refrigerated below 5°C.
Contains: Preservatives - natural or synthetic additives for prevention of decomposition by microbial growth or undesirable chemical changes