Whisk a sachet into hot water for a quick miso soup, or combine with rice vinegar and sesame oil for a miso dressing. This traditional miso paste is gluten free and suitable for vegans, with 21 calories per serving and high protein content. Made in the Nagano Valley for itsu, a popular UK brand, it delivers authentic Japanese flavour.
For dressings, marinades, soups & more. Source of manganese and copper. High in protein. Gluten free. Suitable for vegans.
21 Calories.
Itsu's traditional miso'easy is made in the stunning Nagano Valley, a short train ride from Tokyo. Miso is a staple of Japanese cuisine famously light & high in protein & a good source of minerals. For a deliciously comforting bowl of soup, just add hot water or transform simple dishes with miso marinades, dressings & glazes.
Size: 5x21g
Ingredients: Soybean Paste (53%) (Water, Soya Beans, Rice, Salt), Water, Alcohol, Yeast Extract Powder, Salt, Sugar, Seasoned Kelp Extract (Kelp, Salt, Dextrin)
For allergens, see ingredients in bold.
Allergy Advice: May Contain Celery; May Contain Mustard; May Contain Sesame; May contain Celery, Mustard and Sesame.
Lifestyle: Gluten free; Suitable for Vegans
Nutritional Claims: Source of manganese and copper; High in protein
Nutrition:
| Energy | 39kJ |
| Energy | 9kcal |
| Fat | 0.5 |
| - of which saturates | 0.1 |
| Carbohydrate | 0.8 |
| - of which sugars | 0.5 |
| Fibre | 0.5 |
| Protein | 0.8 |
| Salt | 0.81 |
| Manganese | 0.04/ |
| Copper | 0.02/ |
Storage: Store in a cool, dry place Once opened, consume immediately.
Usage:
