Restaurant Quality Wheat Noodles.
Size: 250g
Ingredients: Wheat Flour (87%), Water, Salt
for allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Advice: May Contain Eggs; May contain Egg. Prepared to a Vegan recipe. Not suitable for those with an Egg allergy.
Nutrition:
| Nutrient | Value |
|---|---|
| Energy | 607kJ |
| Energy | 143kcal |
| Fat | 0.5 |
| - of which saturates | 0.1 |
| Carbohydrate | 29 |
| - of which sugars | 0.5 |
| Fibre | 1.6 |
| Protein | 4.9 |
| Salt | 0.47 |
Storage: Store in a cool, dry place.
Usage: Preparation instructions: 1. Bring a saucepan of water to a boil 2. Remove ties and add noodles to water 3. Cook for 5 minutes 4. Drain noodles and rinse with cold water
Manufacturer's Address: Itsu [Grocery] Ltd, 53 Victoria Street, London, SW1H 0EU, UK. Itsu [Grocery] Europe B.V., Schiphol Boulevard 195, 1118 BG Schiphol, The Netherlands.
Country of Origin: China
