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Vegetarian, Gluten Free, Vegan
Seaweed thins; high in vitamin B12 and iodine, suitable for vegans. Seasoned with a touch of sea salt and baked twice so they are perfectly crispy.
Features: 24 calories per pack, High in vitamin B12, High in iodine, Suitable for vegans
Country of origin: Korea (Republic Of)
| Typical Values | Per 100g | Per 5g |
|---|---|---|
| Energy (kJ) | 2028 | 101 |
| Fat (g) | 34 | 1.7 |
| of which saturates (g) | 4.6 | 0.2 |
| Carbohydrate (g) | 6.0 | 0.3 |
| of which sugars (g) | <0.5 | <0.5 |
| Fibre (g) | 21 | 1.1 |
| Protein (g) | 30 | 1.5 |
| Salt (g) | 2.8 | 0.14 |
| Vitamin B12 µg (%RI) | 73 (2900%RI) | 3.6 (150%RI) |
| Iodine µg (%RI) | 1840 (1230%RI) | 92.0 (61.4%RI) |
%RI = Reference intake. This pack contains one 5g serving.
Store in a cool, dry place.
Contains 3 servings. Do not eat silica gel (used to absorb moisture and keep the seaweed crispy).
Package type: Bag
Whole Packaging - Do Not Recycle
Packaged in a protective atmosphere.
Ingredients: Seaweed (Laver) (65%), Corn Oil, Sea Salt
Allergen Information: May Contain Mustard, May Contain Sesame, May Contain Soya
Suitable for Vegans
Itsu seaweed is harvested from the crystal-clear waters off the coast of South Korea where it's pressed wafer thin and then toasted (not deep fried). Nutritionists revere the health benefits of seaweed as it contains iodine and vitamin B12. We created 4 flavours, all under 25 calories per pack.