Serve this Jean Bâton Belgian recipe mayonnaise with thick Flemish fries for an authentic taste. Its 80% oil content provides a fresh-sour flavour that elevates any meal. This mayonnaise comes from the Jean Bâton brand, a recipe inspired by a Dutch chef.
Vegetarian
As chef on the Holland America cruise ships in the 50's, Dutchman Jan Stok (Jean Bâton in French) became famous for his delicious sauces, mayonnaise and dressings. Years later his recipes and passion for taste and quality are still the source of inspiration for our products. Jean Bâton Belgian Recipe is made with a whopping 80 per cent oil and a nice amount of vinegar. This gives this mayonnaise its distinctive fresh-sour flavour. Just like at the Belgian fries counter. Delicious with thick Flemish fries!
Features: Sugar Free, Gluten Free
| Typical Values | Per 100 ml |
|---|---|
| Energy | 2786 kJ / 678 kcal |
| Fat | 75 g |
| - of which saturated | 5,8 g |
| Carbohydrates | 0,2 g |
| - of which sugars | 0,0 g |
| Fibres | 0,1 g |
| Protein | 1,2 g |
| Salt | 1,2 g |
Package type: Jar
Full Product Name: Mayonnaise
Storage: Best before end: see cap. Once opened, keep refrigerated. Limited shelf life.
Ingredients: Rapeseed Oil 80%, Pasteurized Barn Egg Yolk 7,6%, Water, Vinegar, Salt, Mustard Seeds, Herbs and Spices, Antioxidant: E385
Allergen Information: Free From Cereals Containing Gluten, Contains Eggs, Contains Mustard
Dietary Information: Gluten free; No Sugar
