John West Kippers in Sunflower Oil are smoked herring fillets from a trusted UK seafood brand. High in Omega 3 and ready to eat, they can be enjoyed hot or cold for a quick meal.
Highlights
Ingredients
Smoked Kipper Herring Fillets (Fish), Sunflower Oil, Salt
Pack size
102 G
Preparation and usage
Can be eaten hot or cold. To heat either remove from the can and microwave in a suitable covered container to manufacturers instructions or heat in the can by immersing the unopened can in boiling water, simmering for 7 minutes, placing the can in cold water for 10 seconds then covering with a cloth when lifting the ring pull tab.
Contains
Fish
Storage
Once opened, keep any unused product covered, refrigerated and consume within 2 days.For best before end: See end of can
Country of origin
Produce of: Produced in Poland Fish caught in FAO 27
Other information
MSC - Certified Sustainable Seafood MSC, MSC-C-53910 - From an MSC certified sustainable fishery.
Safety information
ALTHOUGH CARE IS TAKEN WHEN PREPARING OUR FISH, SOME BONES MAY REMAIN.
Manufacturer
Produced for: John West Foods Ltd, Liverpool, L3 1BP, UK. John West, ISI Ltd, 14 Classon House, Dundrum, Dublin 14, Ireland.
Recycling
Whole Packaging. Recyclable
