Kahlúa Coffee Liqueur is a 100% Arabica coffee liqueur with a single country origin from Mexico. Its flavour marries espresso, sweet toffee and butter rum with vanilla and dark chocolate aromas. Pour it into a coffee or cocktail like the Espresso Martini for an instant classic.
A mixture of espresso coffee, sweet toffee, butter rum and caramel, with aromas of vanilla and dark chocolate. The coffee liquid delivers a rich vanilla and coffee taste, with a warm pleasant lingering after-taste.
Kahlua Original is the hero ingredient in many cult cocktails and drinks, to name a few: White Russian, Espresso Martini, Mudslide.
Originating in Mexico in 1936, Kahlua is a coffee liqueur loved all around the world. With its enticing caramel colour, Kahlua coffee liqueur boasts the deep, rich flavour of real black coffee, roasted chestnut and indulgent sweet butter.
Manufacturer's Address: Pernod Ricard Emea, 5 Cours Paul Ricard, 75008 Paris, France. GB: Pernod Ricard UK Ltd., Chiswick Park, London, W4 5YG.
Usage: Why not try making the classic Espresso Martini? Ingredients: 25ml Kahlúa 25ml Absolut Vodka 25ml Espresso Coffee. How to Mix: It might sound complicated but it's just a matter of mixing booze with coffee. Shake the Kahlúa, Absolut Vodka and espresso together with plenty of ice. Strain into a cocktail glass to get rid of all the small ice chips. Tip: Shake for 10 seconds for optimal frothiness.
