For quick homemade ramen, stir a spoonful of this concentrated soup base into hot water or stock to create an aromatic shoyu broth in seconds. The liquid blend uses Kikkoman's soy sauce with savoury seasonings, recreating the classic Japanese ramen taste. It is a reliable pantry staple from a brand steeped in Japanese culinary tradition.
Kikkoman Concentrated Ramen Soup Base in Shoyu Flavor is a convenient and authentic way to enhance ramen dishes with the classic umami taste of soy sauce. This concentrated soup base combines Kikkoman's renowned soy sauce with other seasonings to create a robust and savory broth that serves as the foundation for delicious ramen noodles. Ideal for both home cooks and professional chefs, this soup base simplifies the preparation of traditional Japanese ramen by providing a ready-to-use solution that delivers rich flavor with every serving. Whether used for classic ramen recipes or customized noodle bowls, Kikkoman's Shoyu Flavored Concentrated Ramen Soup Base ensures a satisfying and authentic dining experience.
Ingredients
Water, Soy Sauce (Water, Soybeans, Wheat, Salt) (33%), Salt, Glucose Syrup, Sunflower Oil, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotides), Hydrolysed Soy Protein, Ethyl Alcohol, Spices, Modified Starch, Thickener (Xanthan Gum), Natural Flavouring, Yeast Extract, Seaweed (Ascophyllum Nodosum) Powder.
Nutritional Information (per 100g)
| Energy | 14.0kcal |
|---|---|
| Fat | 0.6g |
| - of which saturates | 0.0g |
| Carbohydrate | 0.8g |
| - of which sugars | 0.6g |
| Protein | 0.7g |
| Salt | 2.2g |
