Kikkoman Naturally Brewed Less Salt Soy Sauce delivers the rich umami flavour of traditional Japanese soy sauce with 43% less salt than the classic recipe. Naturally brewed from soybeans and wheat, this versatile condiment enhances marinades, stir-fries, dipping sauces and dressings. Imported from the UK, it brings authentic savoury depth to everyday meals.
Kikkoman Naturally Brewed Less Salt Soy Sauce is a flavourful and versatile seasoning option with 43% less salt than Kikkoman's regular soy sauce. This reduction in salt content makes it a healthier choice without compromising the rich umami flavour that Kikkoman soy sauce is known for. Use Kikkoman Naturally Brewed Less Salt Soy Sauce in your favourite recipes, such as marinades, stir-fries, dipping sauces, and dressings.
Ingredients
Water, Soybeans, Wheat, Salt, Spirit Vinegar, Ethyl Alcohol, Sugar.
Nutritional Information (per 100g)
| Energy | 107.0kcal |
|---|---|
| Fat | 0.0g |
| - of which saturates | 0.0g |
| Carbohydrate | 6.9g |
| - of which sugars | 3.9g |
| Protein | 9.7g |
| Salt | 9.1g |
