Kingfisher Premium Lump Crab Meat is a high-quality product packed in brine to preserve its delicate flavour. This British seafood ingredient is perfect for creating dishes like crab rangoon, salads, or pasta.
Crab Meat in Brine. Crab Meat Premium Lump.
Ingredients: Crab Meat (Crustacean), Water, Sugar, Salt, Stabilisers (Polyphosphates and Diphosphates), Acidity Regulator (Citric Acid), Flavour Enhancers (Glycine and its Sodium Salt, Disodium Guanylate and Disodium Inosinate), Preservative (Sodium Metabisulphite)
| Nutrient | Per 100g |
|---|---|
| Energy | 280kJ/66kcal |
| Fat | 0.5g |
| - of which saturates | 0.1g |
| Carbohydrate | 2.5g |
| - of which sugars | 1.5g |
| Fibre | 0g |
| Protein | 13.3g |
| Salt | 1.4g |
Storage: Store in a cool, dry place. Once opened, remove contents from can and place into a non-metallic container. Keep refrigerated and use within 2 days. Best before end: see can end.
Storage Type: Ambient
Recycling: Please recycle.
Product Information: Our delicate Crab Meat is full of flavour straight from the ocean and is a perfect ingredient for Crab rangoon.
