Kong Yen Rice Vinegar is a white rice vinegar made from water and 8% rice. Its tangy, subtly sweet flavour lifts salads, marinades, and dressings. Use it to add depth to Asian dishes or to brighten everyday cooking.
This vinegar brings a tangy and subtly sweet flavour profile to your dishes, perfect for enhancing the taste of salads, marinades, and dressings. Kong Yen Rice Vinegar is a versatile ingredient that adds depth and complexity to your culinary creations, making it a must-have in any kitchen. Whether you're cooking up traditional Asian dishes or experimenting with new flavours, Kong Yen Rice Vinegar elevates your cooking to new heights with its quality and authenticity.
Ingredients
Water, Rice (8%).
Nutritional Information (per 100g)
| Energy | 7.2kcal |
| Fat | 0.0g |
| - of which saturates | 0.0g |
| Carbohydrate | 1.7g |
| - of which sugars | 1.2g |
| Protein | 0.1g |
| Salt | 0.0g |
