Slice this Krakus cured chopped pork for sandwiches or fry it for a quick meal. Made from 93% pork including pork knuckle, this traditional Polish canned meat offers a firm texture and savoury taste.
Canned cured pork luncheon meat.
Cured Chopped Pork. A traditional-style canned pork product made from pork knuckle and pork, offering a firm texture and savoury taste. Convenient and versatile, it can be sliced or served as part of everyday meals.
Ingredients: Pork 93%, Salt, Stabilisers: Triphosphates, Polyphosphates, Pepper, Preservative: Sodium Nitrite
| Energy | 1203 kJ / 291 kcal |
| Fat | 26 g |
| - of which saturates | 10 g |
| Carbohydrates | 0.2 g |
| - of which sugars | 0 g |
| Protein | 14 g |
| Salt | 2.0 g |
Features:
Allergy Advice: Product may contain Soya, Milk and products thereof (including Lactose), Celery and Mustard.
Storage: For best before date and batch number see can lid/bottom. Store in a cool and dry place. Once opened, place contents into a suitable container, refrigerate and consume within 48 hours. Storage Type: Ambient
Product Information: Canned cured pork meat made with pork knuckle and pork, offering a rich, savoury flavour and firm texture. Ready to eat and ideal for slicing or serving as part of simple meals.
Country of Origin: Poland, Produce of the EU
