Lavazza Qualità Rossa is a classic Italian espresso blend of Robusta and Arabica beans, ground and vacuum packed in two 250g packs. Its medium roast and level 5 intensity create a smooth cup with chocolate and dried fruit notes, perfect for brewing in a moka pot, filter machine, or French press.
Lavazza Qualita Rossa Ground Coffee is a unique Italian blend of roasted, ground coffee from Robusta and Arabica beans. Depending on preparation, the taste ranges from mild to bold with beans from South America and Africa. You can enjoy the coffee the way you like it: aromatic and ristretto, preparing it with the moka pot, or intense and lungo using the filter or the French press method. It can be enjoyed with or without milk at any moment of the day. It looks just as good as it tastes with a golden crema and a warm colour.
Storage: Best before: see on the back of the pack....After opening, store in a cool and dry place.
Usage:
Making the Perfect Coffee The Traditional Italian Way
Stove top espresso pot: Follow manufacturer's instructions for an authentic Italian experience.
Cafetière: Add Lavazza coffee to a warmed cafetière, 2 rounded dsp for a 3-cup cafetière (5dsp/8cup, 8dsp/12 cup). Fill with hot, not boiling water to an inch from the top, stir, replace the plunger and allow to brew. When you see the coffee grinds begin to settle (approx. 3 min), push plunger down slowly and serve immediately.
Manufacturer's Address:
Country of Origin: Italy
