Ideal for creating aromatic stews and baked dishes, the Le Creuset Cast Iron Casserole is a handcrafted kitchen essential. Sourced from the UK, it features exceptional heat retention and durability.
A one-pot wonder, the Signature Cast Iron Round Casserole from Le Creuset is an iconic piece of cookware. Updated and available in an array of carefully chosen colours, it's endlessly versatile and ideal for anything from quick meals to slow-cooked stews.
Key features include versatile use in the oven, on the hob, and under the grill; lightest cast iron on the market; exceptional heat retention; tight-fitting domed lid; easy-grip side handles and ergonomic lid knob; resists chipping, cracking and colour fading; handcrafted, unique piece; lifetime guarantee included.
It is perfect for one-pot recipes, soups, roasts, and even baking bread. The easy-release interior suits baking, and it is suitable for use on induction hobs.
Care instructions: Wash in hot, soapy water, rinse and dry thoroughly. Cook on medium or low heat for best results. Use recommended oils and tools. Oven and grill safe up to 260°C. Allow to cool before cleaning. Base is dishwasher safe, but hand wash recommended for lids with certain knobs.
