For a quick and easy Thai-inspired meal, heat Lee Kum Kee Coconut Curry Sauce and pour over chicken, seafood, or vegetables. This ready-to-use sauce blends rich coconut milk with aromatic spices for a creamy, mildly sweet curry, and is sourced from the UK.
Lee Kum Kee Coconut Curry Sauce is a creamy, flavorful sauce that combines rich coconut milk with aromatic spices for an authentic curry taste. Ideal for quickly preparing Thai-inspired dishes, it pairs perfectly with chicken, seafood, or vegetables. This ready-to-use sauce offers a balance of mild heat and sweetness, making it easy to create a delicious, restaurant-quality curry at home.
Ingredients
Water, Sugar, Coconut Powder 17% (Coconut Extract 65%, Maltodextrin, Modified Starch), Salt, Soybean Oil, Coriander, Onion Powder, Garlic Powder, Turmeric, Modified Com Starch, Spices, Stabiliser [Xanthan Gum (Soybeans, Wheat)
Nutritional Information (per 100g)
| Energy | 288.0kcal |
|---|---|
| Fat | 17.0g |
| - of which saturates | 8.1g |
| Carbohydrate | 30.0g |
| - of which sugars | 22.0g |
| Protein | 0.0g |
| Salt | 9.0g |
