This Lee Kum Kee Hong Kong Style Sweet & Sour Stir-fry Sauce offers a tangy and savoury blend made with tomatoes and pineapple. Perfect for creating classic sweet and sour chicken or a vegetarian stir-fry, it brings authentic Hong Kong flavours to your kitchen.
Lee Kum Kee's Hong Kong Style Sweet & Sour Stir-fry Sauce is a delightful blend of tangy sweetness and savoury richness, capturing the essence of traditional Hong Kong flavours. This versatile sauce is perfect for creating classic sweet and sour dishes with a distinctively Hong Kong twist. Made with high-quality ingredients, including tomatoes, pineapples, and other seasonings, this sauce delivers a harmonious balance of flavours that will elevate your stir-fry dishes to new heights. Whether you're cooking up crispy sweet and sour chicken or indulging in a vegetarian stir-fry, this sauce adds a burst of flavour that is sure to impress.
IngredientsWater, Sugar, Dried Glucose Syrup, Pineapple Juice from Concentrate (7%) (Concentrated Pineapple Juice (85%), Water), Tomato Paste (4%), Modified Corn Starch, Acid (Acetic Acid), Salt, Colours (Paprika Extract, Carotenes), Stabiliser (Xanthan Gum (Soybeans, Wheat)).
Nutritional Information (per 100g)| Energy | 176.0kcal |
|---|---|
| Fat | 0.5g |
| - of which saturates | 0.1g |
| Carbohydrate | 43.0g |
| - of which sugars | 31.0g |
| Protein | 0.5g |
| Salt | 0.6g |
