Lee Kum Kee Premium Oyster Sauce is a versatile Chinese condiment crafted from real oyster extract for deep, savoury umami. Its balanced sweet and salty flavour works perfectly in stir-fries, marinades and glazes.
Lee Kum Kee's Premium Oyster Sauce is a beloved condiment renowned for its rich flavour and versatility in Chinese cuisine. Made from the finest oyster extracts, this sauce offers a perfect balance of sweet and savoury notes, enhanced by the natural umami essence of oysters. It adds depth and complexity to stir-fries, marinades, dipping sauces, and a variety of other dishes. Whether used as a glaze for meats, a seasoning for vegetables, or a base for sauces, Lee Kum Kee's Premium Oyster Sauce elevates the taste of any dish with its superior quality and robust flavour profile.
Ingredients
Water, Sugar, Oyster Extract (9%) (Oysters (Molluscs) (90%), Water, Salt), Salt, Modified Corn Starch, Wheat Flour, Colour (Plain Caramel), Yeast Extract (Yeast Extract, Salt), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate).
Nutritional Information (per 100g)
| Energy | 130.0kcal |
| Fat | 0.5g |
| - of which saturates | 0.1g |
| Carbohydrate | 31.0g |
| - of which sugars | 25.0g |
| Protein | 1.5g |
| Salt | 11.3g |
