This Lee Kum Kee Premium Oyster Sauce comes in a handy squeezy bottle, perfect for controlled pouring. It contains 40 percent oyster extract, giving a rich and savoury umami boost to your cooking. Use it to glaze stir-fries, enhance marinades, or create dipping sauces with ease.
Lee Kum Kee Premium Oyster Sauce in a convenient squeezy bottle delivers the rich, umami-packed flavour of premium oysters in an easy-to-use format. Perfect for enhancing stir-fries, marinades, and dipping sauces, this sauce is made with high-quality oyster extracts to bring depth and savoury notes to your dishes. The squeezy bottle design ensures mess-free application and precise portioning, making it a kitchen essential for both professional chefs and home cooks. Its authentic taste adds a touch of Cantonese culinary tradition to your meals with every squeeze.
Ingredients
Oyster Extract (40%) [Oysters (Molluscs) (90%), Water, Salt], Sugar, Water, Salt, Modified Corn Starch, Wheat Flour, Colour (Plain Caramel), Yeast Extract (Yeast Extract, Salt), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate).
Nutritional Information (per 100g)
| Energy | 130.0kcal |
|---|---|
| Fat | 0.5g |
| - of which saturates | 0.1g |
| Carbohydrate | 31.0g |
| - of which sugars | 25.0g |
| Protein | 1.5g |
| Salt | 11.3g |
