For a quick and comforting meal, cook the noodles and toss with the seasoned soy and shallot sauce before finishing with shallot oil. This Lee Kum Kee Shanghai Style Soy & Shallot Noodles Kit delivers a savoury bowl in minutes with springy knife-cut noodles and a rich sauce made from a trusted brand.
Lee Kum Kee Shanghai Style Soy & Shallot Noodles Kit offers a quick and flavourful way to enjoy classic Shanghainese-style noodles at home. The kit includes springy noodles paired with a rich soy and shallot sauce for an aromatic, savoury finish. Ideal for preparing a delicious and comforting meal in just minutes.
Ingredients
Knife-cut Noodles: Wheat Flour, Water, Ethyl Alcohol, Modified Potato Starch, Humectant (Sorbitols), Salt, Corn Starch, Antioxidant (Sodium Lactate), Acidity Regulators (Potassium Carbonates, Sodium Carbonates). Seasoned Sauce for Noodles: Soy Sauce (50%) (Water, Soybeans , Salt, Wheat Flour), Sugar, Water, Colour (Plain Caramel), Flavouring ( Soybeans ), Salt, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Modified Corn Starch, Stabiliser (Xanthan Gum ( Soybeans, Wheat )). Shallot Oil: Soybean Oil, Shallots (20%). Premium Mushroom Seasoning Powder: Salt, Maltodextrin, Sugar, Yeast Extract, Shiitake Powder (2%), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate), Flavouring, White Button Mushroom Powder (1%).
Nutritional Information (per 100g)
| Energy | 344.0kcal |
| Fat | 11.0g |
| - of which saturates | 1.6g |
| Carbohydrate | 51.0g |
| - of which sugars | 4.9g |
| Protein | 8.1g |
| Salt | 2.6g |
