£4.64
Use Leon Vegan Garlic Aioli as a dip or spread to enhance your meals with its rich garlic flavour. This product is a vegan garlic mayonnaise made with faba beans, providing a gluten-free option. It originates from Leon, a trusted UK restaurant brand.
- Contains faba beans instead of eggs for a vegan alternative.
- Gluten-free and suitable for various dietary needs.
- Made with garlic purée for an authentic taste experience.
- Comes in a 240ml jar for easy storage and use.
- Store in a cool dry place and refrigerate after opening to maintain freshness.
- £4.64
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Description
xWith its rich, full flavour, aioli (or garlic mayo) has been at the heart of Leon restaurant menus since 2004. And, because we've used faba bean instead of eggs this one happens to be vegan.
Nothing Artificial, Gluten Free, Suitable for Vegans.
| Typical Values Per 100ml: |
|---|
| Energy 2422 kJ / 579 kcal |
| Fat 62.3g |
| of which saturates 4.4g |
| Carbohydrate 6.1g |
| of which sugars 3.7g |
| Fibre 0.48g |
| Protein 0.86g |
| Salt 0.92g |
Do not use if safety button can be pushed down on lid.
Package type: Jar.
Recycling information: Jar - Recycle; Lid - Recycle.
Storage: Store in a cool dry place away from sunlight. Once opened, refrigerate and enjoy within 4 weeks.
Safety Warning: Do not use if safety button can be pushed down on lid.
Ingredients: Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Faba Bean Protein (1.6%), Garlic Purée (1.5%), Salt, Roasted Garlic Purée, Stabiliser: Guar Gum, Acidity Regulator: Lactic Acid.
Allergen Information: Free From Cereals Containing Gluten.
Dietary Information: Gluten free; Suitable for Vegans.
