Lily's Kitchen White Fish with Salmon is a complete dry cat food made with 70% freshly prepared fish for a natural diet. This grain-free recipe provides essential nutrients for adult cats, and can be served alongside wet food for added variety.
Lily's Kitchen White Fish with Salmon Complete Adult Dry Cat Food. A grain-free recipe made with 70% freshly prepared fish (Seasonal White Fish and Salmon). Suitable for adult cats from 6 months+.
Ingredients: 70% Freshly Prepared Fish: Seasonal White Fish (52.5%), Salmon (17.5%), Potatoes, Potato Protein, Egg, Chicken Gravy, Cellulose, Minerals, Fish Stock, Flaxseed, Prebiotic (Fructooligosaccharides 0.7g/kg), Italian Cheese, Seaweed, Carrots, Cranberries (0.02%), Bilberries (0.02%), Parsley (0.02%), Fenugreek Seeds (0.01%)
| Analytical Constituents | Value |
|---|---|
| Energy | 377 kcal/100g |
| Crude Fat | 16.0% |
| Crude Fibre | 2.5% |
| Crude Protein | 27.0% |
| Calcium | 1.7% |
| Omega 6 | 3.2% |
| Phosphorus | 1.3% |
| Omega 3 | 2.0% |
| Zinc (Zinc Chelate of Amino Acids Hydrate) | 100mg |
| Crude Ash | 7.0% |
| Iodine (Calcium Iodate Anhydrous) | 0.5mg |
| Vitamin E | 250 IU |
| Vitamin D3 | 1,200 IU |
| Manganese (Manganese Chelate of Amino Acids Hydrate) | 10mg |
| Taurine | 900mg |
| Vitamin A | 16,000 IU |
| Selenium (Organic Selenium S. cerevisiae CNCM 1-3060) | 0.2mg |
| L-Carnitine | 250mg |
| Copper (Copper (II) Chelate of Amino Acids Hydrate) | 9mg |
Made in a factory that handles grains, so traces may be present
Storage: Once opened, seal tightly or store in an airtight container to keep the food fresh. Store in a cool, dry place. For best before date and batch number, see back of pack.
Recycling Info: Recycle: Whole Packaging
Preparation and Usage: This is a nutritionally complete pet food for adult cats. Serve with a bowl of fresh water nearby. Daily feeding guidelines:
New to Lily's Kitchen? Introduce gradually over about a week.
Certified B Corporation
Lily's Kitchen Limited, PO Box 59287, London, NW3 9JR, UK. Lily's Kitchen, 3030 Lake Drive, Citywest Business Campus, Dublin 24.
Produce of the EU
