Little Sheep's plain hot pot soup base turns simple water into a rich, flavourful Chinese broth in minutes. Made with the brand's signature seven magic spices, it delivers authentic taste with a mellow, neutral character that suits Western palates. Simply heat, dilute and simmer with meat, vegetables or noodles for a traditional hot pot at home.
Little Sheep's Hot Soup Base (Plain) is a useful stock that can be quickly heated and diluted to produce rich, flavourful traditional Chinese hot pots. It utilises Little Sheep's signature seven magic spices to create a broth packed with robust flavour, nutritious qualities, and an authentic taste reminiscent of traditional Chinese cuisine. The plain variety is more mellow, neutral, and easier on the Western palate.
Ingredients
Umami Seasoning (Flavour Enhancer (E621, E635), Salt, Maltodextrin, Sugar, Corn Starch, Flavouring, Yeast Extract, Glucose, Garlic Powder (Garlic, Maltodextrin), White Pepper Powder, Soy Sauce Powder (Soy Sauce (Water, Defatted Soybeans, Wheat Bran, Wheat Salt), Maltose), Hydrolysed Soybean Protein Powder (Hydrolysed Soybean Protein, Maltodextrin, Salt), Acid (E330), Flavour Enhancer (E621), Seasoning (Salt, Flavour Enhancer (E621, E635), Sugar, Yeast Extract, Maltodextrin, Spices, Flavoung), Sunflower Oil, Soybean Paste (Soybeans, Water, Salt), Umami Seasoning Powder (Flavour Enhancer (E621, E635), Salt, Maltodextrin, Yeast Extract, Sugar, Flavoung, Seasoning (Sugar, Flavour Enhancer (E621, E631), Salt, Hydrolysed Soybean Protein, Maltodextrin, Modified Starch, Yeast Extract, Flavouring, Anti-Caking Agent (E651), Acid (E330, E332, E334, E340), Palm Oil, Spices), Anti-Caking Agent: (E551), Flavouring, Malodextin, Goji Berry, White Pepper Powder.
Nutritional Information (per 100g)
| Energy | 328.0kcal |
|---|---|
| Fat | 15.0g |
| - of which saturates | 1.8g |
| Carbohydrate | 26.0g |
| - of which sugars | 8.4g |
| Protein | 20.0g |
| Salt | 31.5g |
