Enjoy Lotus Biscoff caramelised biscuits as a crunchy snack with your tea or coffee. These vegan biscuits are made with natural ingredients and a unique Belgian recipe from 1932, now imported from the UK.
The Original Caramelised Biscuit
| Per 100g | 1 Portion = 7.8g | % |
|---|---|---|
| Energy | 2032kJ/484kcal | 158kJ/38kcal 2 |
| Fat | 19.0g | 1.5g 2 |
| - of which saturates | 8.0g | 0.6g 3 |
| Carbohydrate | 72.6g | 5.7g 2 |
| - of which sugars | 38.1g | 3.0g 3 |
| Fibre | 1.3g | 0.1g - |
| Protein | 4.9g | 0.4g 1 |
| Salt | 0.92g | 0.07g 1 |
= Reference intake of an average adult (8 400 kJ/2 000 kcal)
Ingredients: Wheat Flour, Sugar, Vegetable Oils (Palm, Soya), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon, Contributes to the production of Certified Palm Oil
Dietary Information: Suitable for Vegans, Free From Colours
Country of Origin: Belgium
Packaging: Wrap
