Spread Lurpak Slightly Salted Butter on warm toast or use it for baking. This creamy butter is made from fresh milk with a pinch of salt. A popular brand in the UK, Lurpak has been making quality butter since 1901.
Lurpak® Slightly Salted Butter is made from 100% fresh milk. We take the cream from the milk and churn until it turns into butter, just adding a pinch of salt. A distinctive, creamy, delicate, and fresh taste. Suitable for vegetarians. Suitable for freezing.
Nutritional Information
| Typical Values | per 100 g |
|---|---|
| Energy | 3038 kJ / 739 kcal |
| Fat | 82 g |
| - of which saturates | 52 g |
| Carbohydrate | 0.7 g |
| - of which sugars | 0.7 g |
| Protein | 0.6 g |
| Salt | 1.2 g |
