Lyle's Golden Syrup is a classic British syrup made from partially inverted refiners syrup. It is gluten free and free from artificial colours, flavours, and preservatives, making it suitable for vegetarians and Kosher certified. Use it on porridge, pancakes, or in baking such as flapjacks and sticky puds, and even in savoury dishes.
Partially Inverted Refiners Syrup
By Appointment to Her Majesty the Queen Sugars Refiners Tate & Lyle Sugars London
Lyle's Golden Syrup® is a registered trademark of European Sugar Holdings S.a.r.l
Country of origin: United Kingdom. Produced in the UK.
Packaging: Can
Storage: We recommend you use within 3 months of opening. Best Before End: See Lid
| Nutrient | Per 100g |
|---|---|
| Energy | 1380kJ / 325kcal |
| Fat | 0g |
| - of which saturates | 0g |
| Carbohydrate | 80.5g |
| - of which sugars | 80.5g |
| Protein | 0.5g |
| Salt | 0.83g |
Manufacturer: Freepost Tate and Lyle Sugars.
