Perfect for fondues, quiches, and gratins, M&S Swiss Le Gruyere is a hard cheese that melts exceptionally well. Expertly made in Switzerland, it offers a distinct nutty flavour with hints of caramel, sourced from the trusted UK brand M&S.
Expertly made in Switzerland, our sweet and savoury Swiss Le Gruyère is distinctly nutty with a hint of caramel. This hard cheese melts very well, making it a classic choice for fondues, quiches and gratins.
Made with unpasteurised milk, this sweet and savoury Gruyère cheese with hints of nutty caramel is covered in an inedible rind.
Product of Switzerland
| Typical Values | Per 100g |
|---|---|
| Energy | 1660kJ/400kcal |
| Fat | 32.0g |
| of which saturates | 19.2g |
| Carbohydrate | 1.0g |
| of which sugars | <0.1g |
| Fibre | <0.5g |
| Protein | 27.0g |
| Salt | 1.48g |
Keep refrigerated 0°C to +5°C. Not suitable for freezing. Once opened, consume within 3 days.
Package type: Bag
Recycling information: Film - Do Not Recycle
Full Product Name: Gruyère cheese
Storage: Not suitable for freezing. Keep refrigerated 0°C to +5°C. Once opened, consume within 3 days.
Additional Information: Packed in a protective atmosphere for freshness. The rind is not edible.
Contains Milk
