

Freshly prepared for international customers, this Manuka honey brings traditional New Zealand benefits directly to your kitchen. MGO 40 grade indicates its authentic antibacterial potency with traceable sourcing from native bush bees.
A potent, certified New Zealand Manuka honey (MGO 40) offering recognised antibacterial and antimicrobial activity. Produced by bees foraging native manuka bushes in wild New Zealand, it is traceable from hive to home and independently tested.
Key Benefits:
How To Use:
Store in a cool place away from direct sunlight; if the honey becomes hard or firm, gently warm to soften to your preferred consistency. Consume within 12 weeks of opening.
Key Ingredients:
Pure New Zealand Manuka honey containing Methylglyoxal (MGO), with an MGO 40 grade; MGO is the naturally occurring compound associated with Manuka's recognised antibacterial activity and indicates relative potency.
Advisory Information:
Not suitable for infants under 12 months. Suitable for vegetarians. Kosher
Nutritional Information:
| Per 100g: |
|---|
| Energy: 1400kj / 335kcal |
| Fat: 0.2g |
| Of which Saturates: 0.1g |
| Carbohydrates: 81.9g |
| Of which Sugars: 70.9g |
| Protein: 0.2g |
| Salt: 0.0g |