McDougalls plain wheat flour 500g, imported from the UK
McDougalls plain wheat flour 500g, imported from the UK
McDougalls plain wheat flour 500g, imported from the UK
McDougalls plain wheat flour 500g, imported from the UK
McDougalls plain wheat flour 500g, imported from the UK
McDougalls plain wheat flour 500g, imported from the UK
McDougalls plain wheat flour 500g, imported from the UK
McDougalls plain wheat flour 500g, imported from the UK
McDougalls plain wheat flour 500g, imported from the UK
McDougalls plain wheat flour 500g, imported from the UK

McDougalls Plain Flour 500g

£2.43

Suitable for making pastries sauces and batters, this McDougalls plain flour is pre-sifted from selected UK wheats for consistently lighter baking results every time you cook.

  • Contains added Calcium Iron Niacin and Thiamin for nutritional enhancement in your everyday homemade recipes
  • Pre-sifted texture ensures easier mixing and consistently smoother results when preparing home baked goods
  • Trusted UK brand with over 150 years experience helping generations of bakers achieve excellent outcomes together
  • Store bag tightly closed after use in cool dry locations to maintain fresh baking quality
  • Typical values show just 1.3g fat per 100g for healthier recipe preparation choices at home
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£2.43
£2.43
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McDougalls plain wheat flour 500g, imported from the UK

McDougalls Plain Flour 500g

£2.43
McDougalls plain wheat flour 500g, imported from the UK
McDougalls plain wheat flour 500g, imported from the UK
McDougalls plain wheat flour 500g, imported from the UK
McDougalls plain wheat flour 500g, imported from the UK
McDougalls plain wheat flour 500g, imported from the UK

McDougalls Plain Flour 500g

£2.43
Description
Description
x

Net Content: 500 Grams

Ingredients: Wheat Flour (with added Calcium, Iron, Niacin, Thiamin)

Nutritional Values (Typical per 100g):

Per 100g
Energy 340kcal / 1442kJ
Fat 1.3g
of which Saturates 0.2g
Carbohydrate 70.1g
of which Sugars 1.4g
Fibre 3.2g
Protein 10.4g
Salt 0g

Features: Pre-sifted for lighter bakes. Perfect for pastries, batters and sauces

Storage: Store in a cool dry place. Keep bag tightly closed after use.

About: McDougalls have been providing high quality flour for over 150 years. McDougalls Plain Flour is carefully milled and pre-sifted from selected wheats in the UK for lighter bakes.

Recipe Tip: White Sauce uses 15g McDougalls Plain Flour, 15g butter and 300ml milk. Melt butter low heat, add flour and beat until smooth. Add milk gradually and stir well.

Manufacturer: Premier Foods, PO Box 216, Thame, OX9 0DU

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