McDougalls Pre-Sifted Self Raising Flour helps you achieve light and fluffy bakes with minimal effort. Made from 100% British wheat, this flour is perfect for cakes, scones, and biscuits. A trusted UK brand since 1864, McDougalls ensures consistent results every time.
Fill your kitchen with the enticing scent of fresh bakes with McDougalls Pre-Sifted Self Raising Flour.
Perfect for light, moist sponge cakes, sumptuous scones, crunch shortbread rounds, McDougalls Pre-Sifted Self Raising Flour is a true cupboard essential that delivers great results with minimal fuss.
Nutrition| Energy | 1398kJ |
| Energy | 330kcal |
| Fat | 1.4g |
| - of which Saturates | 0.2g |
| Carbohydrate | 67.9g |
| - of which Sugars | 1.3g |
| Fibre | 3.0g |
| Protein | 9.9g |
| Salt | 0.75g |
Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate)
Dietary InformationWarning: Do not consume uncooked flour. This ingredient needs to be baked or cooked prior to consumption.
StorageStore in a cool dry place. Keep bag tightly closed after part use.
